Videos tagged 'Dot/Pellet Freezing + Ice Cream Hardening'
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Pellet and Dot Freezing
Precise and Perfection Portioned. Linde has developed an easy-to-use, cryogen-supplemented system that makes it cost-effective for processors to make pellets or dots in just the right shape or size. Our Pellet and Dot Freezing System delivers the line flexibility and speed of cryogenics to boo...
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CRYOLINE® Ice Cream Hardening Technology
Technology that’s hard to beat. The CRYOLINE® Ice Cream Hardening Technology is a highly effective processing technology for ice cream and other frozen desserts that allows for an increase in overrun with no decrease in product quality. Our new hardening technology improves ice cream microstruct...