Videos tagged 'PIZZA PROCESSES'

  • 02:35 ACCU-CHILL® CBC Continuous Cryogen Injection System

    ACCU-CHILL® CBC Continuous Cryogen Injection System

    Eliminate seasonal temperature variations. Because flour and other dry, powdered ingredients are typically the major ingredients in your products, bakers find flour and powder cooling to be one of the most effective means of regulating dough temperature. Our in-line cooling system utilizes cryog...

  • 01:47 ACCU-CHILL® In Line Powder/Dry Ingredient Cooling

    ACCU-CHILL® In Line Powder/Dry Ingredient Cooling

    Eliminate seasonal temperature variations. Because flour and other dry, powdered ingredients are typically the major ingredients in your products, bakers find flour and powder cooling to be one of the most effective means of regulating dough temperature. Our in-line cooling system utilizes cryog...

  • 01:03 ACCU-CHILL® SC Sauce Chilling

    ACCU-CHILL® SC Sauce Chilling

    Linde 's ACCU-CHILL SC sauce chilling system quickly cools pizza sauce as it is transported through piping to the assembly area. This rapid chilling speeds up processing times, halts the cooking process and ensures appropriate holding temperatures are maintained.

  • 01:52 CRYOLINE® UFT Ultra Performance Flighted Freezer

    CRYOLINE® UFT Ultra Performance Flighted Freezer

    IQF and Improved Sanitation. The CRYOLINE® UFT Flighted Freezer optimizes heat transfer by using cryogen in direct contact with individual food pieces. The internal freezer temperature can reach as low as -150 degrees F depending on conditions and type of cryogen. Loose food products are transp...

  • 01:36 CRYOLINE® UPT Ultra Performance Tunnel Freezer

    CRYOLINE® UPT Ultra Performance Tunnel Freezer

    The success of the CRYOLINE® UPT Tunnel Freezer comes from the perfected delivery of both the cryogenic liquid and vapor circulation. This approach gets much more cooling power from the same amount of cryogen. The ultra-performance tunnel offers improved distribution control of the liquid cryogen...

  • 01:31 FROZEN PIZZA PROCESSES

    FROZEN PIZZA PROCESSES

    Linde temperature control technologies improve pizza quality and can help you save space, time, and costs. Our freezing and cooling technologies can be used at each stage of the production process to benefit your product and bottom line.

  • 01:09 Snowing and Spot Cooling

    Snowing and Spot Cooling

    Chilling Power Exactly Where Needed Removing heat with carbon dioxide snow is an economical, precise way to cool your product at any point in your production. Linde snow dispensing devices are available in a wide range of sizes and types, so there is a Linde snow delivery system to meet your nee...